Monday, February 15, 2010

Happy Valentine's Day!


Martha's (yeah, we're on a first name basis) classic brownie recipe. Then, spread with a topping of 16 oz. of cream cheese (why go light? - it's Valentine's Day), 1 cup of raspberry preserves, and 1/2 cup of powdered sugar. Cut into hearts and sprinkled with white chocolate chips. Let the sugar coma begin...

1 comment:

Lisa S. said...

and then you left them here to be added to my ass. Thanks! They were delicious!